Starters

 

Soup of the Day

€4.00

 

King Prawn Bisque

 infused with Rouille, topped with Garlic Croûtons

€4.00

 

Graved lax

marinated Salmon with a Dill dressing and a crispy Salad.

€6.75

 

Gratinated Goats Cheese

served on a Croûton with a Salad of crisp Green Leaves,

Walnuts and Apple with a Mustard dressing.

€5.75

 

Thai Fish Cake

accompanied with a Mixed Leaf Salad and a Chilli Mango salsa.

€5.25

 

Carpaccio of Irish Beef Fillet

garnished with fresh Rocket and shavings of Parmesan,

 drizzled with a Balsamic sauce.

€8.25

 

Tempura King Prawns

laid on a crisp Salad Leaves with pickled Ginger and an Oyster sauce

€6.25

 

Vitello Tonato

Slowly braised and sliced Veal, coated with Tuna mayonnaise,

 served with Caesar Salad and GarlicCroûtons.

€7.75

 

Chicken Liver &FoieGras Pâté

topped with Campari Aspic and served with a warm brown Toast.

€8.00

 

BeefTartare

with a hint of Truffle, Pine Nuts,

Rocket Salad and a Yoghurt dressing.

€8.25
 

Fried Sushi Roll

filled with Salmon, Avocado and Cream Cheese

served with a Soy/Honey dip.

€7.50